Tag: karivepaku

Curry leaves Chutney | Karivepaku Pachadi sidedish Idli,Dosa,Upma

Curry leaves Chutney | Karivepaku Pachadi sidedish Idli,Dosa,Upma

I am so excited to share this easy and super tasty Curry leaves Chutney recipe, it is a great way to get those extra curry leaves greens into our diet. The best part is that you don’t feel the strong taste of curry leaves in 

Curry leaves peanut podi | Podi for Idli, Dosa and Rice

Curry leaves peanut podi | Podi for Idli, Dosa and Rice

This curry leaves peanut podi is a great side dish for idli, dosa and rice. You can make curry leaves rice with it as well. Power packed with nutrition and taste, it will greatly help with controlling hair fall and encourages hair growth. In telugu curry 

How to dry and store curry leaves for more than 3 to 4 months

How to dry and store curry leaves for more than 3 to 4 months

  When there is freezing temperatures in winter, there is loss of plants in the garden due to frost and one of the important and precious plant is my curry leaves plant. There are so many leaves on my plant so I thought How to 

Curry leaves powder recipe | karuveppilai podi | karivepaku podi

Curry leaves powder recipe | karuveppilai podi | karivepaku podi

Curry leaves powder is a easy and simple recipe to make, great side dish for idli, dosa and rice. In telugu curry leaves are known as karivepaku and its powder is called as Karivepaku podi.    In Ayurveda, curry leaves are believed to have numerous