Tag: brinjal curry

Eggplant Fry

Eggplant Fry

Eggplant Fry aka Vankaya Vepudu is a simple stir fry made of eggplant. I like to make it spicy as I love to eat it with Rice and Dal/Yogurt. But you can adjust the spice according to your taste. It is very easy to make 

Instant pot Vankaya Kothimeera Kaaram – Eggplant in Cilantro gravy

Instant pot Vankaya Kothimeera Kaaram – Eggplant in Cilantro gravy

Instant pot Vankaya Kothimeera Kaaram is a Andhra Cuisine specialty curry made of baby eggplants and cilantro as the base of the dish. You can call it as Eggplant Cilantro curry in English if you wish. Vankaya = eggplant , Kothimeera = Cilantro and Kaaram 

Vankaya Menthi Karam, Eggplant with Fenugreek Spice Mix

Vankaya Menthi Karam, Eggplant with Fenugreek Spice Mix

Vankaya aka Egg plant is a regular vegetable in Indian household especially in my Andhra home. I mention this all the time but I will tell you again, Egg plant is considered as king of vegetables and a must in special occasions/festivals. This Vankaya Menthi